Azadea Group

    Job description / Role

    • Arrange table set-ups before and after each customer according to the brand’s set standards
    • Present customers upon arrival with the menu, assist in their item selection, , take orders and serve food in a timely manner
    • Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth running of operations
    • Make sure the staff is providing a friendly, professional and timely service at all times and report immediately any discrepancies/customer complaints to the Manager on duty
    • Collect bill payments from customers and hand them over to the cashier

    To apply for this job email your details to info@azadea.com