Around The Block
Job Overview
Around The Block is recruiting hospitality professionals for Assistant Restaurant Manager and Restaurant Supervisor positions in Dubai. These full-time roles support daily restaurant operations, team coordination, guest satisfaction, and consistent service standards. Experience with Japanese cuisine or a similar restaurant concept is required. The estimated monthly salary range is AED 6,000–10,000. A diploma or degree in Hospitality Management, Hotel Management, Business Administration, or a related area is listed as an estimated qualification.
The successful candidates will work closely with restaurant colleagues to maintain smooth service, respond to guest needs, and support the restaurant’s operating standards. Prior experience in a comparable dining environment will help applicants demonstrate their ability to handle busy periods, coach staff, and resolve service issues professionally.
Key Responsibilities
- Support and oversee daily restaurant operations to maintain efficient service.
- Guide, supervise, and support restaurant staff during operating hours.
- Help deliver welcoming guest experiences and respond to enquiries or concerns.
- Maintain cleanliness, service quality, and compliance with operating procedures.
- Coordinate with kitchen and service teams to manage busy periods effectively.
- Monitor service flow and help resolve operational issues promptly.
- Encourage teamwork and consistent hospitality practices across the team.
Requirements and Qualifications
- Previous experience with Japanese cuisine or a similar restaurant concept.
- Strong customer service and guest-relations skills.
- Leadership and team coordination abilities.
- Good understanding of restaurant operations and service standards.
- Hospitality, hotel management, business administration, or related qualification is preferred as listed.
- Professional communication and a genuine focus on guest satisfaction.
Skills and Employment Details
These full-time openings are based in Dubai. Applicants should describe their restaurant experience, the type of dining concept they have worked in, and any supervisory responsibilities. The roles call for a hands-on approach, sound judgment, and the ability to keep service organized while treating guests and colleagues respectfully. Candidates should submit an updated CV to the stated application email.
To apply for this job email your details to joinus@atbdubai.com
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