Restaurant Supervisor / Restaurant Staff

    • Full Time
    • Dubai

    Arabian Hint

    Job Summery

    • Maintain records of payroll and attendance
    • Comply with nutrition and sanitation regulations and safety standards
    • Foster a climate of cooperation and respect between co-workers
    • Controlling and directing the food preparation process and any other relative activities
    • Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
    • Approving and “polishing” dishes before they reach the customer
    • Excellent communication and interpersonal skills


    • Exceptional proven ability of kitchen management
    • Ability in dividing responsibilities and monitoring progress
    • Outstanding communication and leadership skills
    • Up-to-date with culinary trends and optimized kitchen processes
    • Good understanding of useful computer programs (MS Office, restaurant management software

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