Dietary Nutritionist Chef

    Accel Human Resource Consultants

    Job Summary

    • Strong culinary skills including creativity and attention to detail
    • Knowledgeable of most special diets, especially plant-based and/or vegetarian
    • Experience with different ethnic cuisines and cooking methods
    • Outgoing, personable, and comfortable working in other people’s kitchens
    • You must be a talented multi-tasker and be able to work quickly.

    Skills required
    Strong Presentation skills, Detailed knowledge on fresh, international and healthy food styles will be appreciated. Must be able to handle a variety of Healthy Menus.

    Preferably  experienced and certified Nutritionist / Dietitian background


    Mandatory: Hotel Management

    Minimum 2 years of relevant experience.

    To apply for this job email your details to