Le Café LPM
Le Café LPM is launching its new luxury lifestyle café in Dubai and is building an exceptional pre-opening team. Inspired by the French Riviera, the brand blends an elegant, relaxed dining atmosphere with a real focus on outstanding service, quality, and genuine hospitality.
The café is hiring passionate Back-of-House professionals across a range of culinary positions — a great opportunity to be part of a prestigious opening team and help create a memorable guest experience from day one.
Open positions
- Brand Executive Chef
- Head Chef
- Head Pastry Chef
- Sous Chef Pastry
- Sous Chef Savoury
- Junior Sous Chef
- Chef de Partie
- Commis Chef / Steward
What you’ll be doing
- Preparing and delivering high-quality food and beverage offerings to brand standards
- Supporting kitchen operations during pre-opening and daily service periods
- Maintaining food quality, hygiene, presentation, and consistency
- Working closely with chefs and kitchen teams to keep operations running smoothly
- Assisting with menu preparation, food production, and service execution
- Keeping the working environment clean, organized, and efficient
- Following food safety standards and company procedures
What you’ll bring
- Previous hospitality experience, ideally within fine dining
- Experience relevant to the specific culinary position applied for
- Excellent communication and interpersonal skills
- Strong knowledge of kitchen operations, food safety, and fine dining service expectations
- A positive attitude and a genuine passion for outstanding guest experiences
- The ability to thrive in a fast-paced, team-oriented environment
- A Diploma or Certification in Culinary Arts, Hospitality Management, or a related field
To apply for this job email your details to hr@jobaurora.com